Extend Shelf Life and Slash Waste with the Right Resealable Bags
We’ve all been there: that half-empty chip bag turning stale overnight, freezer-burnt veggies lurking in the back of the icebox, or last night’s lasagna drying into a sad cardboard impersonator. (Sound familiar?) Here’s a jarring stat: The USDA estimates 30-40% of U.S. food purchases end up wasted. But what if your kitchen’s unsung hero—the humble resealable…